Appetizer Time: Edamame Guacamole!

by Nicole on April 23, 2012

Hello Monday!

How are you all doing today? I’m posting late today because of a swap in my day. I dropped my sister off at the train this morning, which got me out of the house and to the gym at 8:30. It was nice to get there on the early side and I may have scoped out a new exercise class to try. Just have to figure out what to do eventually when they lay on the bench and do chest exercises. Any suggestions or blog posts? I really need to read up on my exercise during pregnancy. So far it’s been: do what feels good and don’t push it too much, which has been working but I still need to read more.

I took full advantage of Danny being home and us not having scheduled plans (besides Bareburger with friends Friday…yum.) this weekend and we PLOWED through crazy amount of Pure Bliss work. I got more done this weekend than I do in 4 days by myself. An extra pair of hands helps TREMENDOUSLY.

While we had lots to do, we certainly needed fuel to keep us going. Chicken soup was going on for dinner, but we needed something to tide us over in the meantime. I whipped out some avocados and got to work on guacamole. I had some edamame in the freezer and I decided to throw some in for an extra punch of protein.

I wish I had some Food Should Taste Good chips to go with this, but I settled for regular Trader Joe’s corn tortilla chips. I also enjoyed half a bag of baby carrots with this. So good.

Okay, off to finish up other work for the day! Have a great one!

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{ 3 comments… read them below or add one }

Kierston April 23, 2012 at 3:47 pm

This looks amazing! Will have to try it out!

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Michele @ nycrunningmama April 23, 2012 at 8:13 pm

Why does everything you make seem to be calling out my name?!?! LOL. I am suddenly craving guacamole now!!! Thanks for sharing!!

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Miz April 24, 2012 at 6:21 am

oooh I wanna make this too.

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